Montaraz Free Range Iberico Boneless Shoulder

Montaraz Free Range Iberico Boneless Shoulder – Authentic Spanish Flavor Size: Aprox 2.5 – 5lb Free Shipping Indulge in the rich, traditional flavors of Montaraz Free Range Iberico Boneless Shoulder , a gourmet product made from free-range Iberian pigs. Slowly cured for over 18 months, this shoulder offers a well-balanced, deep flavor with a tender texture that melts in your mouth. Key Features: Free Range Iberico: Sourced from free-range Iberian pigs raised on a natural diet of grass and acorns in open pastures. Artisanal curing: A traditional curing process lasting over 18 months, resulting in authentic flavor and tenderness. Unique aroma and taste: Smooth nutty notes with a delicate touch of salt that embodies the rich Iberian heritage. Easy to slice: Perfect for charcuterie boards, tapas, or any special occasion. Ideal for those seeking a culinary experience rich in history and tradition, the Montaraz Free Range Iberico Boneless Shoulder  pairs perfectly with red wines or sherries. It’s the perfect choice for food lovers who appreciate the finest in Spanish cuisine. Order now and enjoy free shipping nationwide. Store Data Store between 0ºc  and 5ºc. Remove packaging 15 minutes before consumption. CERTIFIED BY CALICER PI/0209/05 Ingredients Cebo Free Rang Iberico pork shoulder and sea salt.