Description Boneless boar mince comes from an uncastrated pig that has been used for breeding or is over 1 year old. It is a leaner protein usually, than that of pigs, that are slaughtered at around 6 months old, but can from time to time be quite fatty if the animal is closer to 1 year old. We do allow up to 20% fat in our boar mince as they vary in age so please be mindful of this when ordering Typical analysis 100g: Water 71.4, Protein 17.6, Fat 9.2, Ash 1, Fibre 0.8
