80cm Commercial Wood Fired Oven

The 80cm Commercial Wood Fired Oven is our best-selling model, widely used in small business setups and mobile conversions. This versatile oven is ideal for a two-person team, capable of cooking 3-4 12-inch pizzas simultaneously and producing between 50-100 pizzas per hour, depending on the pizza style and staff skill set. It’s perfect for restaurants with up to 40 seats and has been successfully used to cater private parties for up to 250 people. Our standard insulated oven features a simple, classic shape that can be turned on its side to fit through any standard 80cm door, making it highly adaptable. The regular oven mouth excels in all outdoor installations or when set at a 45-degree angle in a corner. Its narrow tunnel opening minimises the impact of wind direction on performance. The Bushman Wood Fired Oven includes enhanced insulation for consistent heat retention, ensuring perfectly cooked pizzas even during the busiest shifts. The oven’s commercial-grade refractory surface withstands extreme temperatures up to 1600°C, reflecting more light to make monitoring progress easier. Additionally, our upgraded flue with a larger diameter improves airflow, reduces smoke and heat loss, and ensures safe and efficient cooking performance. This oven is a perfect blend of functionality and impressive design, making it an excellent addition to any kitchen setup.